Iced Coffee Cubes
With spring comes iced lattes. Simple: Good coffee, fresh milk and ice cubes. But, if you don't gulp it down fast, you're left with one of the worst things possible - Diluted, watered down coffee. If you're anything like us, a good cup of coffee, whether hot or cold, is key to starting your day off right.
To remedy this situation? Coffee Ice Cubes. How:
Brew your favourite cup of coffee (we use the Aeropress for fast, quality espresso - find it here). Add in any flavourings (vanilla extract or coffee liquor, caramel etc.), as well as some sugar (if desired). Mix and let cool to room temperature. Pour your coffee into ice cube trays and freeze overnight.
Next morning build your iced latte: Coffee Cubes topped with your favourite organic milk or cream.
Recipe inspired from Kirantarun